Banquet Menu
Lunch Menu Dinner Menu Children's Menu
Dessert Menu Banquet Menu Catering Menu
Banquet Menu
Our Banquet Menu is recommended for Groups of Twenty or More
Appetizers
Choose Three to be Served Buffet Style: $6.95 per person
Choose Three and Guests Choose One of the Three to be Served at the Table: $6.95 per person
Choose Four to be Served Buffet Style: $7.95 per person
| Meatballs |
Stuffed Rigatoni |
Fried Ravioli |
| Chicken Wings |
Eggplant Tower |
Fried Calamari |
Shrimp Chowder
|
Wedding Soup
|
Italian Sausage |
Note: Jumbo Shrimp can be added for $1.00 per shrimp
Entrees - Plated
All Entrees Include Salad and Bread
Three Options: $17.95 per person
Spaghetti with Choice of Sauce or Meatball
|
Orange Roughy
|
| Fettuccine Alfredo |
Spinach Ravioli w/Alfredo |
| Fettuccine Alfredo with Chicken or Shrimp |
Small Filet |
| Stuffed Rigatoni w/ Blush Sauce |
Grilled Chicken |
| Cheese Tortellini w/Alfredo or Marinara |
Salmon |
| Shrimp Scampi over Pasta or Rice |
Single Brascioli |
Cheese Tortellini w/Sun Dried Tomatoes w/Herb Crm Sauce
|
Lasagna |
| Veal or Chicken Parmesan |
Crab Cakes |
| Veal or Chicken Picatta |
Pork Chop |
| Veal or Chicken Marsala |
Baked Ziti |
| Veal or Chicken Frances |
Eggplant Parmesan |
Dessert
Two Options: $4.25 per person Three Options: $4.75 per person
Cannoli—Tiramisu—Chocolate Cake—Cheesecake—Spumoni
Turtle Cheesecake—Hot Fudge Cake—Bread Pudding
All food will be placed on one check which will include 6% sales tax and 18% gratuity
Bar drinks may be placed on separate checks
Cake Cutting/Plating fee—$1.00 per person
To secure entire banquet room, a $500 food/beverage minimum will apply